Sopa de Albóndigas (Meatball Soup)
By Manzanillo Sun Writer from the June 2016 Edition INGREDIENTS (SERVINGS 8-10) 1⁄2 cup chopped onion 1 clove garlic, minced 2 tablespoons cooking oil 4 cups water 2 (10 1/2 ounce) cans beef broth 1 (6 ounce) can tomato paste 2 medium potatoes, peeled and cubed 2 medium carrots, sliced 1 beaten egg 1⁄4 cup […]
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