Hot Cross Buns

By Freda Rumford from the April 2011 Edition Nigel’s favorite Ingredients • 4 cups all-purpose flour • 1/3 cup sugar • 1 (.25 ounce) package active dry yeast • 1 1/4 tsps ground cinnamon • 1/2 teaspoon salt • 1 cup fat-free milk • 1/4 cup butter or stick margarine • 2 eggs • 3/4 […]

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